Is Del Taco Better Than Taco Bell?

Who is Taco Bell owned by?

YumUnder our parent company, Yum.

Brands Inc.

Taco Bell is part of a family of fast food powerhouses which include both KFC and Pizza Hut..

What city has the most Taco Bells?

In terms of which cities have the most Taco Bells, that honor goes once again to the Lone Star State, which has the #1 (Houston), #2 (San Antonio), AND #6 (Dallas) spots in the top-ten list. Las Vegas, Nevada provides a pretty interesting case, being that it is in a state with the 20th least amount of Taco Bells.

Does Taco Bell use horse meat?

Taco Bell has officially joined Club Horse Meat. … The British Food Standards Agency said Taco Bell’s products contained more than 1% (pdf) horse meat. “We apologize to our customers and take this matter very seriously as food quality is our highest priority,” a spokesman for the chain said.

Why are tacos better than burritos?

Burritos beat out tacos because they’re way more versatile. … Better yet, the burrito is just easier to eat. The tortilla wrapping makes it a no-fuss food.

What does Del Taco mean?

By 2006, Del Taco nearly doubled in size and opened the 500th restaurant in 2008. … Everything Del Taco stands for is represented by this new signature taco. 1960s. A BRAVE NEW VENTURE. Ed Hackbarth and David Jameson opened the first Del Taco in Yermo, CA in 1964.

How much is a grilled chicken taco at Del Taco?

Del Taco PricesFoodPriceGrilled Chicken Taco$1.001/2 lb. Bean & Cheese Burrito$1.00Double Beef Classic Taco$1.00Real Strawberry Lemonade$1.00129 more rows

What is the best thing to order at Del Taco?

The Best & Worst Menu Items at Del TacoBest: Street Taco Chicken.Worst: Queso Crunch Taco.Best: Original Chicken Roller.Worst: Epic Steak and Potato Burrito.Best: 2 Street Tacos.Worst: Carne Asada Wet Burrito.Best: Avocado Veggie Bowl.Worst: Chicken Bacon Avocado Salad.More items…•

Is Taco Bell meat good quality?

The fast-food chain’s recipe contains 88% beef and 12% “signature recipe,” according to a new webpage posted by Taco Bell. … “We use the same quality beef used in all ground beef (like you’d find in the grocery store), only USDA-inspected, 100% premium real beef, period,” the website says.

How bad is Taco Bell?

When you hear the words Taco Bell, and an unhealthy mix of chalupas, gorditas, and burritos come to mind. What probably doesn’t come to mind is healthy fast food, but it should. According to Business Insider, Taco Bell has progressed to become one of the healthiest fast-food chains.

What is Del Taco famous for?

Del Taco Restaurants Inc. Del Taco Restaurants Inc. is an American fast food restaurant chain which specializes in American-style Mexican cuisine as well as American foods such as burgers, fries, and shakes.

Is Taco Bell healthier than Del Taco?

Del Taco and Taco Bell seem to be on about the same level of healthiness. They both offer many high fat, sodium, carbohydrate, and calorie choices. … both are fine, but in terms of healthy offerings and closer approximation to Mexican food (soft tortilla fish, chicken, whole beef tacos, etc.), Del Taco wins hands down.

Does Del Taco have a secret menu?

There are two secret words that every Del Taco fan needs to memorize — “Go bold.” This phrase is like a (not very well-guarded) password to enter a special club where whatever menu item you order gets loaded with crinkle-cut fries and secret sauce.

Is Taco Bell the healthiest?

The INSIDER Summary: Taco Bell has been building its menu to offer healthier options. There is now a low-calorie “Fresco” menu, a high-protein “Cantina” menu, and a vegetarian menu certified by the American Vegetarian Association.

Is Taco Bell meat fake?

What is Taco Bell’s Seasoned Beef Made Of? We use 100 percent USDA premium beef in our seasoned beef. We prepare it much the same way you prepare taco meat at home: after simmering, it is drained of excess fat and pre-seasoned with our signature blend of 7 authentic seasonings and spices.

Does Taco Bell use pink slime?

McDonald’s, Taco Bell, and Burger King announce they no longer use pink slime in their menu items. ABC’s Jim Avila airs a story on meat processor Beef Products reporting that 70% of ground beef at supermarkets contains “lean finely textured beef,” as the company calls it.

Does Del Taco use real meat?

While other chains, like Veggie Grill, have Beyond Meat in their stores already, Del Taco is the first major drive-thru restaurant to carry the product in-house. They’re also the first Southwest/Mexican fast food restaurant to carry a plant-based meat on their menu.

Who came first Del Taco or Taco Bell?

‘” Business picked up, and Bell opened a second stand and hired Ed Hackbarth, who later became the founder of “Del Taco!” Hot dogs were abandoned for a more taco-focused menu. He opened three Taco-Tias, and later sold them to his partners. He finally opened the first Taco Bell in Downey, California, on March 21, 1962.

Are Taco Bell and Del Taco the same?

Today, there are two major American fast-food chains that sell Tex-Mex food: Taco Bell and Del Taco. Both were founded in California by men with no Mexican heritage. The concept at the core of both brands is the same: cheap, tasty food made from tortillas, beef, beans, and cheese.